Walliserhof Grand-Hotel & Spa Relais & Chateaux 5*
Main amenities
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Wi-Fi
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24-hour services
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Swimming Pool
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Fitness/Gym
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Sports activities
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Spa and relaxation
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On-site Dining
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Meeting facilities
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Child-friendly
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Breakfast
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Pets
Location
Situated approximately 5 minutes' walk from the Alpin Express, the smoke-free Walliserhof Grand-Hotel & Spa Relais & Chateaux Saas-Fee offers spacious rooms, Wi-Fi, and public parking. Featuring an à la carte restaurant, the 5-star hotel is nestled in a rural area, just 1.8 km from the Hannig.
Guests can access the Hohsaas cable cars within a few blocks of the hotel, while the Felskinn is 18 minutes' walk away. The Walliserhof Saas-Fee is within a 1-km distance of Wildi bus stop and about 300 metres from the Allalin Revolving Restaurant. The surroundings include a mountain, which are near the property. This Saas-Fee hotel allows you to enjoy such natural sights as the Egginer around 10 minutes' drive away. Guests will find Alpin Express I cable car station just near the accommodation.
Walliserhof Grand-Hotel & Spa Relais & Chateaux has 75 rooms appointed with a flat-screen TV with satellite channels, as well as self-catering options such as a mini-fridge-bar and coffee/tea making machines. There are spacious bedrooms and private bathrooms with a walk-in shower and a separate toilet provided. Nice touches include a walk-in shower and a separate toilet, along with a hair dryer and bath sheets.
A free continental breakfast is served from 7:00 AM to 11:30 AM on weekends. Specialising in local cuisine, Caesar Ritz restaurant also looks over the mountain. There is a lounge bar, which offers an open fireplace and a dance floor in its interior design. You can visit a restaurant situated close by and taste European cuisine.
Review by hotel critic
The ambiance of the restaurant, with artistic touches like quirky snowsport watercolors, set the stage for an evening of culinary exploration. I appreciated the freedom to craft my own 4-course meal from the à-la-carte menu, allowing me to indulge in a diverse mix of flavors. The culinary team showcased their dedication to local ingredients and innovation, which resonated with my background as a marine biologist-it's all about sustainability, after all. Each dish I sampled mirrored a commitment to regional specialties, particularly notable in the pasta selections. Mornings began with a substantial breakfast buffet, where the charisma of the staff made the experience more enjoyable. The spread was impressive, and their attention to detail truly elevated my stay. I can't wait to return for another culinary adventure!
Important information
- Children and extra beds
- Maximum capacity of extra beds in a room is 1.
